Duka tsarin fasaha da tsarin aiki na tsarin fermentation zai haifar da gurɓataccen gurɓataccen yanayi, da gurɓata yanayin yanayi, kuma yana shafar rayuwar al'adar mutane.
Tushen gurɓatawa kamar wari, najasa, ƙura, hayaniya, girgiza, ƙarafa masu nauyi, da dai sauransu A yayin aiwatar da tsarin ƙira na fermentation, dole ne a ɗauki matakan da suka dace don hanawa da sarrafa gurɓataccen gurɓataccen abu na biyu.
-Tsarin kura da kayan aiki
Don hana ƙurar da ke fitowa daga kayan aiki, ya kamata a shigar da na'urar cire ƙura.
- Rigakafin girgizawa da kayan aiki
A cikin kayan aikin fermentation, ana iya haifar da rawar jiki ta hanyar tasirin abu a cikin murkushewa ko jujjuyawar da ba daidai ba na ganga mai juyawa.Hanyar da za a rage girgiza ita ce shigar da allon keɓewar girgiza tsakanin kayan aiki da tushe, da kuma sa tushe ya zama babba kamar yadda zai yiwu.Musamman a wuraren da ƙasa ke da laushi, ya kamata a shigar da injin bayan fahimtar yanayin yanayin ƙasa a gaba.
-Kariyar amo da kayan aiki
Ya kamata a dauki matakan hanawa da sarrafa hayaniyar da aka haifar daga tsarin haifuwa.
- Kayan aikin kula da magudanar ruwa
Kayan aikin kula da najasa galibi suna kula da najasar gida daga silos ɗin ajiya, silos ɗin fermentation da kayan sarrafawa yayin aiki, da kuma gine-ginen taimako.
-Kayan aikin deodorization
Kamshin da tsarin fermentation ke haifarwa ya haɗa da ammonia, hydrogen sulfide, methyl mercaptan, amine, da sauransu. Don haka, dole ne a ɗauki matakan hanawa da sarrafa warin.Gabaɗaya, wari yana shafar lafiyar ɗan adam kai tsaye.Don haka, ana iya ɗaukar matakan deodorizing bisa ga jin warin mutane.
Tsarin fermentation na takin gargajiya shine ainihin tsari na metabolism da haifuwa na ƙwayoyin cuta daban-daban.Tsarin rayuwa na microorganisms shine tsarin bazuwar kwayoyin halitta.Rushewar kwayoyin halitta ba makawa zai samar da makamashi, wanda ke inganta tsarin takin, yana kara yawan zafin jiki, kuma yana iya bushe rigar substrate.
Yayin aikin samar da takin, ya kamata a juya tari idan ya cancanta.Gabaɗaya, ana aiwatar da shi lokacin da zafin jiki na tari ya zarce kololuwa kuma ya fara faɗuwa.Juya tari na iya sake haɗa abubuwa tare da yanayin bazuwar yanayi daban-daban a cikin yadudduka na ciki da na waje.Idan zafi bai isa ba, ƙara wasu ruwa don haɓaka daidaitaccen balaga ta takin.
Matsalolin gama gari da mafita a cikin fermentation na taki:
-Slow dumama: tari baya tashi ko tashi a hankali
Dalilai masu yiwuwa da mafita
1. Abubuwan da ake amfani da su sun yi jika sosai: ƙara busassun kayan aiki daidai da rabon kayan sannan a motsa da ferment.
2. Danyen abu ya bushe sosai: ƙara ruwa bisa ga zafi ko kiyaye danshi a 45% -53%.
3. Rashin isasshen nitrogen: ƙara ammonium sulfate tare da babban abun ciki na nitrogen don kula da rabon carbon-nitrogen a 20: 1.
4. Tari ya yi ƙanƙanta ko yanayin sanyi sosai: tara tulin sama da ƙara kayan da za a iya lalacewa cikin sauƙi kamar ciyawar masara.
5. pH ya yi ƙasa da ƙasa: lokacin da pH ya kasance ƙasa da 5.5, ana iya ƙara lemun tsami ko ash na itace kuma a haɗe shi da wuri-wuri da daidaitawa.
-Zazzaɓin tari ya yi yawa: yawan zafin jiki a lokacin aikin fermentation ya fi ko daidai da digiri 65 ma'aunin celcius.
Dalilai masu yiwuwa da mafita
1. Rashin haɓakar iska mara kyau: kunna tari akai-akai don ƙara yawan iska na tari.
2. Tari ya yi girma: rage girman tari.
-Tsarin maganin rabuwar ruwa mai ƙarfi:
Mai rarraba ruwa mai ƙarfi kayan aiki ne na muhalli wanda aka haɓaka musamman don gonakin alade.Ya dace da wanke taki da ruwa, bushewar taki da bushewar taki.Kafa bayan tankin tattara taki da kuma kafin tankin gas zai iya yin tasiri yadda ya kamata don hana toshewar silin gas, da rage ɗumbin abubuwan da ke cikin tankin gas ɗin, da rage nauyin sarrafa kayan aikin kare muhalli na gaba.Rabuwar ruwa mai ƙarfi yana ɗaya daga cikin wuraren kare muhalli na gonakin alade.Ba tare da la'akari da tsarin jiyya da aka yi amfani da shi ba, dole ne a fara tare da rabuwa mai ƙarfi.
Disclaimer: Wani ɓangare na bayanan da ke cikin wannan labarin don tunani ne kawai.
Don ƙarin cikakkun bayanai ko samfuran, da fatan za a kula da gidan yanar gizon mu:
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Lokacin aikawa: Agusta-30-2022