Yawanci ana amfani da takin gargajiya na foda don inganta ƙasa da samar da abubuwan gina jiki don haɓaka amfanin gona.Hakanan za'a iya rushe su da sauri lokacin da suka shiga ƙasa, suna sakin abubuwan gina jiki cikin sauri.Domin ana shayar da taki mai ƙarfi a hankali a hankali, ana adana takin gargajiyar foda fiye da takin gargajiya na ruwa.Amfani da takin zamani ya rage lalacewar shuka kanta da yanayin ƙasa.
Takin zamani na samar da kwayoyin halitta ga kasa, don haka samar da shuke-shuke da abubuwan gina jiki da suke bukata don taimakawa wajen gina tsarin ƙasa mai kyau, maimakon lalata su.Don haka takin gargajiya ya ƙunshi manyan damar kasuwanci.Tare da ƙuntatawa a hankali da hana amfani da taki a yawancin ƙasashe da sassan da suka dace, samar da takin gargajiya zai zama babbar dama ta kasuwanci.
Duk wani danyen abu na halitta ana iya haɗe shi zuwa takin gargajiya.A haƙiƙa, ana murƙushe takin kuma ana tacewa don zama takin gargajiya mai inganci mai inganci.
1. Najasar dabba: kaza, takin alade, takin tumaki, wakar shanu, takin doki, takin zomo, da sauransu.
2, sharar masana'antu: inabi, vinegar slag, rogo saura, sugar saura, biogas sharar gida, Jawo saura, da dai sauransu.
3. Sharar noma: bambaro, garin waken soya, garin auduga, da sauransu.
4. Sharar gida: sharar kicin.
5, sludge: sludge na birni, sludge kogi, sludge tace, da dai sauransu.
Tsarin da ake buƙata don samar da takin zamani irin su neem bread powder, koko peat powder, kawa harsashi, busasshiyar takar naman sa, da dai sauransu ya haɗa da cikakken takin da ake samu, a murƙushe takin da aka samu, sannan a yi tacewa da tattara su.
Layin samar da takin gargajiya na foda yana da fasaha mai sauƙi, ƙananan farashin kayan aikin zuba jari, da aiki mai sauƙi.
Muna ba da goyon bayan sabis na fasaha na sana'a, tsarawa bisa ga bukatun abokin ciniki, zane-zane, shawarwarin gine-gine, da dai sauransu.
Tsarin samar da taki mai foda: takin - murkushewa - sieve - marufi.
1. Taki
Ana aiwatar da albarkatun ƙasa akai-akai ta hanyar juji.Akwai sigogi da yawa waɗanda ke shafar takin, wato girman barbashi, rabon carbon-nitrogen, abun ciki na ruwa, abun cikin oxygen da zafin jiki.Ya kamata a kula da:
1. Murkushe kayan cikin ƙananan barbashi;
2. Matsayin carbon-nitrogen na 25-30: 1 shine mafi kyawun yanayin don ingantaccen takin.Yawancin nau'ikan kayan da ke shigowa, mafi girman damar da za a iya bazuwa mai tasiri shine kiyaye daidaitaccen C: N rabo;
3. A mafi kyau duka danshi abun ciki na takin albarkatun kasa ne kullum game da 50% zuwa 60%, kuma Ph ana sarrafa a 5.0-8.5;
4. Naɗaɗɗen zai saki zafin takin.Lokacin da kayan ya lalace da kyau, zafin jiki yana raguwa kaɗan tare da jujjuyawar tsari, sannan ya koma matakin da ya gabata a cikin sa'o'i biyu ko uku.Wannan yana ɗaya daga cikin fa'idodi masu ƙarfi na dumper.
2. Rushewa
Ana amfani da injin niƙa a tsaye don murkushe takin.Ta hanyar murƙushewa ko niƙa, abubuwa masu toshewa a cikin takin za su iya bazuwa don hana matsaloli a cikin marufi da kuma shafar ingancin taki.
3. Kwace
Na'urar sieve ba wai kawai tana kawar da datti ba, har ma tana zaɓar samfuran da ba su cancanta ba, kuma tana jigilar takin zuwa injin sieve ta hanyar jigilar bel.Wannan tsari na tsari ya dace da injunan sikelin drum tare da ramukan ramuka masu matsakaici.Sieving yana da mahimmanci don ajiya, siyarwa da aikace-aikacen takin.Sieving yana inganta tsarin takin, yana inganta ingancin takin, kuma yana da amfani ga marufi da sufuri na gaba.
4. Marufi
Za a kai takin da aka zare zuwa injin tattara kaya don sayar da takin gargajiya na foda wanda za a iya siyar da shi kai tsaye ta hanyar aunawa, yawanci tare da kilogiram 25 a kowace jaka ko 50 kg kowace jaka a matsayin adadin marufi guda ɗaya.